August 29, 2014 Aloha! Well, I’m unfortunately not in Hawaii, but I have “Tiny Bubbles in my wine” playing in my head now that malolactic fermentation (MLF) in both Vino… Read more »

August 27, 2014 ML what? MLF … as in malolactic fermentation. It’s not a true fermentation. It’s a metabolic process enabled by lactic acid bacteria which convert sharp-tasting malic acid… Read more »

August 26, 2014 Well, it looks like it’s going to be a photo-finish race as the 2013 Vino Superiore Sangiovese now took a slight lead in fermentation over the 2011…. Read more »