March 3, 2020 Every fall I make Sauvignon Blanc wine or, as this past winemaking season, Chenin Blanc from Mosti Mondiale must. The wines have always been exquisite. And now… Read more »
Introduction Oak barrels have long been used in winemaking. There exists a natural harmony among oak wood compounds, wine constituents, and the oxygen transferred into barrels that, in general, results… Read more »
June 25, 2019 In my April 29, 2019 blog about My Quest for Top-Quality Fruit for Making Superlative Wines I talked about my challenges in sourcing good fruit (or must)… Read more »